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Nutritional Facts

Artichoke

Artichokes are low in calories with only 53 per 100g. They provide 5.7g of dietary fiber and 2.89g of protein, making them a nutritious addition to any meal. Rich in vitamins and minerals, artichokes support a healthy diet.

Other vegetables and combinations Combination
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Showing values per 100g
53
Calories
per 100g
2.9g
Protein
0.3g
Fat
12.0g
Carbs
5.7g
Fiber
1.0g
Sugar
Nutrition Facts
per 100g
Calories 53
% Daily Value*
Total Fat 0.3g 0%
Saturated Fat 0.1g 0%
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 12.0g 4%
Dietary Fiber 5.7g 20%
Total Sugars 1.0g -
Protein 2.9g 6%
Vitamins & Minerals
Vitamin A 1.0μg 0%
Vitamin C 7.4mg 8%
Vitamin D 0.0μg 0%
Vitamin E 0.2mg 1%
Vitamin K 14.8μg 12%
Vitamin B6 0.1mg 5%
Vitamin B12 0.0μg 0%
Thiamine 0.1mg 4%
Riboflavin 0.1mg 7%
Niacin 1.1mg 7%
Folate 89.0μg 22%
Choline 34.4mg 6%
Calcium 21.0mg 2%
Iron 0.6mg 3%
Potassium 286.0mg 6%
Magnesium 42.0mg 10%
Phosphorus 73.0mg 6%
Zinc 0.4mg 4%
Selenium 0.2μg 0%
Copper 0.1mg 14%
Monounsaturated Fat 0.01g
Polyunsaturated Fat 0.15g
Omega-3 0.00g
DHA 0.00g
EPA 0.00g
Other
Caffeine 0.0mg
Theobromine 0.0mg

FAQ

There are 53 calories in 100g of artichoke. This makes it a low-calorie option for those looking to manage their weight while enjoying nutritious foods.

Yes, artichokes are considered healthy due to their low calorie content and high levels of dietary fiber. They also contain essential vitamins and minerals that contribute to overall health.

Artichokes contain 2.89g of protein per 100g. While not a high-protein food, they can still contribute to your daily protein intake as part of a balanced diet.

Artichokes can be a suitable option for a keto diet, as they are low in carbohydrates with only 12g per 100g. Their high fiber content also helps with digestion.

While there is no specific recommended daily intake for artichokes, incorporating them into your diet a few times a week can provide health benefits. A serving size of 100g is a good starting point.

Compared to similar vegetables like broccoli or Brussels sprouts, artichokes are lower in calories and higher in dietary fiber. This makes them a unique and beneficial addition to your vegetable intake.

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