← Back to Database

Nutritional Facts

Baklava

Baklava is a rich pastry with 440 calories per 100g, featuring 29.3g of total fat, 6.58g of protein, and 37.6g of carbohydrates. This sweet treat is a delightful option for dessert lovers.

Cakes and pies Combination
or
Showing values per 100g
440
Calories
per 100g
6.6g
Protein
29.3g
Fat
37.6g
Carbs
2.5g
Fiber
12.8g
Sugar
Nutrition Facts
per 100g
Calories 440
% Daily Value*
Total Fat 29.3g 38%
Saturated Fat 10.9g 55%
Cholesterol 48mg 16%
Sodium 311mg 14%
Total Carbohydrate 37.6g 14%
Dietary Fiber 2.5g 9%
Total Sugars 12.8g -
Protein 6.6g 13%
Vitamins & Minerals
Vitamin A 157.0μg 17%
Vitamin C 1.3mg 1%
Vitamin D 0.1μg 1%
Vitamin E 1.9mg 12%
Vitamin K 3.4μg 3%
Vitamin B6 0.1mg 7%
Vitamin B12 0.0μg 0%
Thiamine 0.2mg 20%
Riboflavin 0.2mg 17%
Niacin 1.9mg 12%
Folate 36.0μg 9%
Choline 16.5mg 3%
Calcium 40.0mg 3%
Iron 2.0mg 11%
Potassium 170.0mg 4%
Magnesium 38.0mg 9%
Phosphorus 116.0mg 9%
Zinc 0.7mg 6%
Selenium 10.9μg 20%
Copper 0.2mg 28%
Monounsaturated Fat 8.79g
Polyunsaturated Fat 5.14g
Omega-3 0.01g
DHA 0.00g
EPA 0.01g
Other
Caffeine 0.0mg
Theobromine 0.0mg

FAQ

Baklava contains 440 calories per 100 grams. This makes it a calorie-dense dessert, so portion control is important if you are watching your intake.

While Baklava can be enjoyed in moderation, it is high in calories and fat. It contains 29.3g of total fat, including 10.9g of saturated fat, which should be considered in a balanced diet.

Baklava provides 6.58g of protein per 100 grams. While it is not a significant source of protein, it does contribute to your daily intake when consumed as part of a varied diet.

Baklava is not typically suitable for a keto diet due to its high carbohydrate content of 37.6g per 100 grams. Those on a keto diet should opt for lower-carb dessert alternatives.

The amount of Baklava you can eat per day depends on your overall dietary goals and calorie needs. Due to its high calorie and fat content, moderation is key.

Compared to other desserts, Baklava is higher in calories and fat due to its use of nuts and syrup. It offers a unique flavor and texture that sets it apart from lighter desserts.

Ready to Make Meal Planning Easy?

Join the families saving time, money and organising their recipes.