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Nutritional Facts

Cabbage, red, raw

Red cabbage is a low-calorie vegetable with only 34 calories per 100g. It contains 0.21g of total fat, 2.1g of dietary fiber, and 1.24g of protein, making it a nutritious choice for salads and meals.

Cabbage Combination
or
Showing values per 100g
34
Calories
per 100g
1.2g
Protein
0.2g
Fat
6.8g
Carbs
2.1g
Fiber
3.8g
Sugar
Nutrition Facts
per 100g
Calories 34
% Daily Value*
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 6.8g 2%
Dietary Fiber 2.1g 8%
Total Sugars 3.8g -
Protein 1.2g 2%
Vitamins & Minerals
Vitamin A 56.0μg 6%
Vitamin C 53.9mg 60%
Vitamin D 0.0μg 0%
Vitamin E 0.1mg 1%
Vitamin K 32.3μg 27%
Vitamin B6 0.2mg 11%
Vitamin B12 0.0μg 0%
Thiamine 0.1mg 5%
Riboflavin 0.1mg 5%
Niacin 0.4mg 3%
Folate 18.0μg 5%
Choline 17.1mg 3%
Calcium 31.0mg 2%
Iron 0.0mg 0%
Potassium 269.0mg 6%
Magnesium 13.0mg 3%
Phosphorus 36.0mg 3%
Zinc 0.2mg 2%
Selenium 0.6μg 1%
Copper 0.0mg 0%
Monounsaturated Fat 0.01g
Polyunsaturated Fat 0.08g
Omega-3 0.00g
DHA 0.00g
EPA 0.00g
Other
Caffeine 0.0mg
Theobromine 0.0mg

FAQ

Red cabbage contains 34 calories per 100g. This makes it a low-calorie food option, ideal for those looking to manage their weight.

Yes, red cabbage is healthy as it is low in calories and fat while being high in dietary fiber. It also provides essential vitamins and minerals.

Red cabbage provides 1.24g of protein per 100g. While it is not a high-protein food, it can contribute to your daily intake when included in a balanced diet.

Red cabbage can be a good addition to a keto diet due to its low carbohydrate content of 6.79g per 100g. It is low in calories and high in fiber.

While there is no specific daily recommendation for red cabbage, including it as part of a balanced diet can be beneficial. Aim for a variety of vegetables to ensure nutrient diversity.

Red cabbage is similar to green cabbage in terms of calories and fat content. However, it is often higher in antioxidants and may offer additional health benefits.

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