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Nutritional Facts

Cereal, multigrain

Multigrain cereal offers 373 calories per 100g, featuring 11.6g of protein and 14.6g of dietary fiber. This nutritious food is low in saturated fat and cholesterol, making it a great option for a balanced diet.

Ready-to-eat cereal, lower sugar (=<21.2g/100g) Combination
or
Showing values per 100g
373
Calories
per 100g
11.6g
Protein
3.6g
Fat
74.0g
Carbs
14.6g
Fiber
20.1g
Sugar
Nutrition Facts
per 100g
Calories 373
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 233mg 10%
Total Carbohydrate 74.0g 27%
Dietary Fiber 14.6g 52%
Total Sugars 20.1g -
Protein 11.6g 23%
Vitamins & Minerals
Vitamin A 1.0μg 0%
Vitamin C 0.0mg 0%
Vitamin D 0.0μg 0%
Vitamin E 0.3mg 2%
Vitamin K 1.3μg 1%
Vitamin B6 0.1mg 5%
Vitamin B12 0.0μg 0%
Thiamine 0.2mg 19%
Riboflavin 0.1mg 4%
Niacin 1.0mg 6%
Folate 26.0μg 7%
Choline 21.9mg 4%
Calcium 28.0mg 2%
Iron 11.0mg 61%
Potassium 158.0mg 3%
Magnesium 52.0mg 12%
Phosphorus 190.0mg 15%
Zinc 1.6mg 14%
Selenium 14.8μg 27%
Copper 0.3mg 28%
Monounsaturated Fat 1.24g
Polyunsaturated Fat 1.12g
Omega-3 0.00g
DHA 0.00g
EPA 0.00g
Other
Caffeine 0.0mg
Theobromine 0.0mg

FAQ

Multigrain cereal contains 373 calories per 100g. This makes it a substantial choice for breakfast or a snack, providing energy to start your day.

Yes, multigrain cereal is considered healthy due to its high fiber content of 14.6g per 100g, which supports digestive health. It is also low in saturated fat and cholesterol.

Multigrain cereal has a protein content of 11.6g per 100g. This makes it a good source of protein, which is important for muscle repair and overall health.

Multigrain cereal may not be ideal for a keto diet due to its high carbohydrate content of 74g per 100g. Individuals on a keto diet typically aim for low carbohydrate intake.

The amount of multigrain cereal you should eat depends on your dietary needs. A standard serving size is often around 30-50g, which provides a balanced amount of calories and nutrients.

Compared to other cereals, multigrain cereal has a higher fiber content at 14.6g per 100g, which can promote satiety. It also has a moderate protein level, making it a nutritious option.

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