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Nutritional Facts

Oysters, raw

Oysters, raw offer 51 calories per 100g, with 5.71g protein and only 1.71g total fat. This seafood is low in carbohydrates and cholesterol, making it a nutritious choice for health-conscious individuals.

Shellfish Combination
or
Showing values per 100g
51
Calories
per 100g
5.7g
Protein
1.7g
Fat
2.7g
Carbs
0.0g
Fiber
0.6g
Sugar
Nutrition Facts
per 100g
Calories 51
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 0.5g 2%
Cholesterol 40mg 13%
Sodium 85mg 4%
Total Carbohydrate 2.7g 1%
Dietary Fiber 0.0g 0%
Total Sugars 0.6g -
Protein 5.7g 11%
Vitamins & Minerals
Vitamin A 13.0μg 1%
Vitamin C 0.0mg 0%
Vitamin D 0.0μg 0%
Vitamin E 0.9mg 6%
Vitamin K 1.0μg 1%
Vitamin B6 0.0mg 2%
Vitamin B12 8.8μg 365%
Thiamine 0.0mg 2%
Riboflavin 0.1mg 7%
Niacin 0.9mg 6%
Folate 7.0μg 2%
Choline 65.0mg 12%
Calcium 59.0mg 5%
Iron 4.6mg 26%
Potassium 156.0mg 3%
Magnesium 18.0mg 4%
Phosphorus 97.0mg 8%
Zinc 39.3mg 357%
Selenium 19.7μg 36%
Copper 2.9mg 318%
Monounsaturated Fat 0.25g
Polyunsaturated Fat 0.53g
Omega-3 0.32g
DHA 0.14g
EPA 0.18g
Other
Caffeine 0.0mg
Theobromine 0.0mg

FAQ

Raw oysters contain 51 calories per 100g. This makes them a low-calorie food option, ideal for those looking to manage their weight.

Yes, oysters are healthy as they are low in calories and fat while being a good source of protein. They also contain essential nutrients like zinc and vitamin B12.

Oysters provide 5.71g of protein per 100g. This makes them a great option for those seeking to increase their protein intake without consuming excessive calories.

Yes, oysters can be included in a keto diet as they are low in carbohydrates, with only 2.72g per 100g. Their healthy fat and protein content also aligns well with keto principles.

While there is no specific daily recommendation for oysters, enjoying them in moderation as part of a balanced diet can provide health benefits. A serving of 100g is a good portion.

Compared to other seafood, oysters are lower in calories and fat while being high in protein. They also offer unique nutrients like omega-3 fatty acids and minerals not found in all fish.

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