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Nutritional Facts

Turkey ham, prepackaged or deli, luncheon meat

Turkey ham is a nutritious deli meat option with 14.8g of protein and only 106 calories per 100g. It contains 3.77g of total fat and is low in carbohydrates, making it a great choice for health-conscious consumers.

Cold cuts and cured meats Combination
or
Showing values per 100g
106
Calories
per 100g
14.8g
Protein
3.8g
Fat
2.2g
Carbs
0.0g
Fiber
0.9g
Sugar
Nutrition Facts
per 100g
Calories 106
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 0.9g 5%
Cholesterol 49mg 16%
Sodium 810mg 35%
Total Carbohydrate 2.2g 1%
Dietary Fiber 0.0g 0%
Total Sugars 0.9g -
Protein 14.8g 30%
Vitamins & Minerals
Vitamin A 0.0μg 0%
Vitamin C 0.0mg 0%
Vitamin D 0.2μg 1%
Vitamin E 0.1mg 1%
Vitamin K 0.0μg 0%
Vitamin B6 0.4mg 24%
Vitamin B12 0.4μg 15%
Thiamine 0.0mg 3%
Riboflavin 0.1mg 11%
Niacin 7.2mg 45%
Folate 4.0μg 1%
Choline 30.1mg 5%
Calcium 14.0mg 1%
Iron 0.4mg 2%
Potassium 371.0mg 8%
Magnesium 19.0mg 5%
Phosphorus 249.0mg 20%
Zinc 0.9mg 9%
Selenium 13.0μg 24%
Copper 0.0mg 3%
Monounsaturated Fat 1.14g
Polyunsaturated Fat 1.02g
Omega-3 0.01g
DHA 0.01g
EPA 0.00g
Other
Caffeine 0.0mg
Theobromine 0.0mg

FAQ

Turkey ham contains 106 calories per 100g serving. This makes it a relatively low-calorie option for those looking to maintain or lose weight.

Turkey ham can be a healthy choice due to its high protein content of 14.8g per 100g. However, it is important to consider its sodium content, which is 810mg, making it higher in salt.

Turkey ham provides 14.8g of protein per 100g. This makes it a good source of protein for muscle maintenance and overall health.

Turkey ham can fit into a keto diet due to its low carbohydrate content of 2.2g per 100g. However, be mindful of the sodium levels and portion sizes.

The amount of turkey ham you can eat per day depends on your overall dietary needs. Moderation is key, especially considering its sodium content.

Turkey ham is generally lower in fat and calories compared to regular pork ham. It also offers a similar protein content, making it a leaner alternative.

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