Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,796 foods.

Food ↑	Calories	Protein	Fat	Carbs	Fiber
Chicken thigh, fried, coated, prepared skinless, coating eaten, from raw	231	20.1g	13.5g	6.0g	0.2g	→
Chicken thigh, fried, coated, skin / coating eaten, from fast food	294	16.3g	19.7g	13.0g	0.3g	→
Chicken thigh, fried, coated, skin / coating eaten, from pre-cooked	277	18.2g	19.0g	7.2g	0.3g	→
Chicken thigh, fried, coated, skin / coating eaten, from raw	273	19.0g	18.6g	6.0g	0.2g	→
Chicken thigh, fried, coated, skin / coating eaten, from restaurant	294	16.3g	19.7g	13.0g	0.3g	→
Chicken thigh, fried, coated, skin / coating not eaten, from fast food	218	19.4g	12.8g	6.3g	0.2g	→
Chicken thigh, fried, coated, skin / coating not eaten, from pre-cooked	192	24.1g	9.9g	0.0g	0.0g	→
Chicken thigh, fried, coated, skin / coating not eaten, from raw	192	24.1g	9.9g	0.0g	0.0g	→
Chicken thigh, fried, coated, skin / coating not eaten, from restaurant	218	19.4g	12.8g	6.3g	0.2g	→
Chicken thigh, grilled with sauce, skin eaten	233	18.6g	13.8g	7.3g	0.2g	→
Chicken thigh, grilled with sauce, skin not eaten	191	19.8g	8.6g	7.3g	0.2g	→
Chicken thigh, grilled without sauce, skin eaten	243	22.6g	16.3g	0.0g	0.0g	→
Chicken thigh, grilled without sauce, skin not eaten	192	24.1g	9.9g	0.0g	0.0g	→
Chicken thigh, NS as to cooking method, skin eaten	226	22.5g	15.1g	0.1g	0.0g	→
Chicken thigh, NS as to cooking method, skin not eaten	193	24.1g	10.7g	0.0g	0.0g	→
Chicken thigh, rotisserie, skin eaten	226	22.5g	15.1g	0.1g	0.0g	→
Chicken thigh, rotisserie, skin not eaten	193	24.1g	10.7g	0.0g	0.0g	→
Chicken thigh, sauteed, skin eaten	243	22.6g	16.3g	0.0g	0.0g	→
Chicken thigh, sauteed, skin not eaten	192	24.1g	9.9g	0.0g	0.0g	→
Chicken thigh, stewed, skin eaten	227	22.4g	15.3g	0.0g	0.0g	→
Chicken thigh, stewed, skin not eaten	175	24.4g	8.6g	0.0g	0.0g	→
Chicken wing, baked or broiled, from fast food / restaurant	264	23.1g	18.4g	0.0g	0.0g	→
Chicken wing, baked or broiled, from pre-cooked	257	23.4g	18.0g	0.6g	0.0g	→
Chicken wing, baked, broiled, or roasted, from raw	252	23.6g	16.7g	0.0g	0.0g	→
Chicken wing, baked, coated	260	21.4g	16.9g	4.0g	0.2g	→
Chicken wing, fried, coated, from fast food	323	17.8g	21.3g	15.0g	0.3g	→
Chicken wing, fried, coated, from pre-cooked	294	18.6g	20.6g	7.2g	0.3g	→
Chicken wing, fried, coated, from raw	289	19.4g	20.2g	6.0g	0.2g	→
Chicken wing, fried, coated, from restaurant	323	17.8g	21.3g	15.0g	0.3g	→
Chicken wing, grilled with sauce	250	19.0g	15.5g	7.3g	0.2g	→
Chicken wing, grilled without sauce	265	23.1g	18.4g	0.0g	0.0g	→
Chicken wing, NS as to cooking method	257	23.4g	18.0g	0.6g	0.0g	→
Chicken wing, rotisserie	257	23.4g	18.0g	0.6g	0.0g	→
Chicken wing, sauteed	265	23.1g	18.4g	0.0g	0.0g	→
Chicken wing, stewed	247	22.6g	16.7g	0.0g	0.0g	→
Chicken with gravy	129	18.9g	5.2g	1.6g	0.0g	→
Chicken with mole sauce	137	19.0g	5.6g	3.2g	0.3g	→
Chicken with noodles and cheese sauce, diet frozen meal	114	10.1g	2.9g	11.7g	0.7g	→
Chicken with rice and vegetable, diet frozen meal	111	9.8g	3.0g	11.0g	0.8g	→
Chicken, back	298	25.7g	20.8g	0.0g	0.0g	→
Chicken, breast, boneless, skinless, raw	106	22.5g	1.9g	0.0g	—	→
Chicken, breast, meat and skin, raw	127	21.4g	4.8g	-0.4g	—	→
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised	166	32.1g	3.2g	0.0g	—	→
Chicken, broilers or fryers, drumstick, meat only, cooked, braised	156	23.9g	6.0g	0.0g	—	→
Chicken, canned, meat only	185	25.3g	8.1g	0.9g	0.0g	→
Chicken, chicken roll, roasted	164	26.7g	6.3g	0.0g	0.0g	→
Chicken, drumstick, meat and skin, raw	125	18.4g	5.9g	-0.5g	—	→
Chicken, for use with vegetables	164	26.8g	6.4g	0.0g	0.0g	→
Chicken, fried, with potatoes, vegetable, dessert, frozen meal, large meat portion	201	10.9g	9.9g	18.0g	1.3g	→
Chicken, fried, with potatoes, vegetable, frozen meal	157	10.3g	8.1g	10.6g	1.7g	→
Chicken, ground	201	27.1g	10.3g	0.0g	0.0g	→
Chicken, ground, with additives, raw	133	17.9g	7.2g	0.0g	—	→
Chicken, meatless, breaded, fried	234	21.3g	12.8g	8.5g	4.3g	→
Chicken, meatless, NFS	224	23.6g	12.7g	3.6g	3.6g	→
Chicken, neck or ribs	245	19.4g	18.0g	0.0g	0.0g	→
Chicken, NS as to part and cooking method, NS as to skin eaten	164	26.8g	6.4g	0.0g	0.0g	→
Chicken, NS as to part and cooking method, skin eaten	196	25.1g	10.6g	0.1g	0.0g	→
Chicken, NS as to part and cooking method, skin not eaten	164	26.8g	6.4g	0.0g	0.0g	→
Chicken, NS as to part, baked, broiled, or roasted, NS as to skin eaten	165	27.3g	5.3g	0.0g	0.0g	→
Chicken, NS as to part, baked, broiled, or roasted, skin eaten	203	24.7g	10.8g	0.0g	0.0g	→

Showing 1381–1440 of 5,796

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FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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