Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,431 foods.

Food ↑ Calories Protein Fat Carbs Fiber
Green beans, cooked, from restaurant 78 2.0g 4.6g 7.3g 3.0g
Green beans, cooked, Szechuan-style 106 2.5g 7.0g 8.4g 3.0g
Green beans, fresh, cooked with butter or margarine 61 2.0g 2.6g 7.5g 3.0g
Green beans, fresh, cooked with oil 68 2.0g 3.3g 7.5g 3.0g
Green beans, fresh, cooked, fat added, NS as to fat type 64 2.0g 2.9g 7.5g 3.0g
Green beans, fresh, cooked, no added fat 42 2.1g 0.3g 7.7g 3.1g
Green beans, frozen, cooked with butter or margarine 47 1.5g 2.4g 6.3g 2.9g
Green beans, frozen, cooked with oil 53 1.4g 3.1g 6.2g 2.9g
Green beans, frozen, cooked, fat added, NS as to fat type 50 1.5g 2.7g 6.3g 2.9g
Green beans, frozen, cooked, no added fat 28 1.5g 0.2g 6.4g 3.0g
Green beans, NS as to form, cooked 55 1.5g 2.9g 5.7g 2.4g
Green beans, pickled 54 1.6g 0.3g 11.0g 2.5g
Green beans, raw 40 2.0g 0.3g 7.4g 3.0g
Green peas, canned, cooked with butter or margarine 86 4.4g 3.0g 11.0g 4.8g
Green peas, canned, cooked with oil 92 4.3g 3.7g 11.0g 4.8g
Green peas, canned, cooked, fat added, NS as to fat type 89 4.4g 3.3g 11.0g 4.8g
Green peas, canned, cooked, no added fat 68 4.5g 0.8g 11.4g 4.9g
Green peas, canned, reduced sodium, cooked with butter or margarine 89 3.9g 3.1g 11.8g 4.0g
Green peas, canned, reduced sodium, cooked with oil 97 3.9g 4.0g 11.8g 4.0g
Green peas, canned, reduced sodium, cooked, fat added, NS as to fat type 93 3.9g 3.6g 11.8g 4.0g
Green peas, canned, reduced sodium, cooked, no added fat 66 4.0g 0.4g 12.2g 4.1g
Green peas, cooked, from restaurant 119 5.4g 4.7g 14.3g 5.6g
Green peas, fresh, cooked with butter or margarine 102 5.5g 2.7g 14.6g 5.7g
Green peas, fresh, cooked with oil 109 5.5g 3.4g 14.6g 5.7g
Green peas, fresh, cooked, fat added, NS as to fat type 106 5.5g 3.1g 14.6g 5.7g
Green peas, fresh, cooked, no added fat 84 5.6g 0.4g 15.0g 5.9g
Green peas, frozen, cooked with butter or margarine 95 5.0g 2.5g 13.8g 4.4g
Green peas, frozen, cooked with oil 102 5.0g 3.2g 13.8g 4.4g
Green peas, frozen, cooked, fat added, NS as to fat type 98 5.0g 2.8g 13.8g 4.4g
Green peas, frozen, cooked, no added fat 78 5.1g 0.3g 14.2g 4.5g
Green peas, NS as to form, cooked 98 5.0g 2.8g 13.8g 4.4g
Green peas, raw 81 5.4g 0.4g 14.4g 5.7g
Green pepper, cooked, as ingredient 25 0.8g 0.1g 5.1g 1.0g
Green plantain with cracklings, Puerto Rican style 358 13.2g 22.8g 27.0g 1.4g
Greens with ham or pork 47 4.9g 1.4g 4.7g 3.6g
Greens, canned, cooked 41 1.3g 2.8g 2.7g 1.3g
Greens, fresh, cooked, fat added 58 2.9g 3.4g 5.0g 4.1g
Greens, fresh, cooked, no added fat 37 3.0g 1.0g 5.2g 4.2g
Greens, frozen, cooked, fat added 59 2.8g 3.2g 5.6g 2.6g
Greens, frozen, cooked, no added fat 37 2.9g 0.7g 5.8g 2.7g
Greens, NS as to form, cooked 58 2.9g 3.4g 5.0g 4.1g
Greyhound 87 0.4g 0.4g 6.3g 0.2g
Grilled cheese sandwich, American cheese, on wheat bread 341 12.0g 21.0g 26.1g 2.8g
Grilled cheese sandwich, American cheese, on white bread 343 11.0g 20.8g 28.1g 1.2g
Grilled cheese sandwich, cheddar cheese, on wheat bread 366 14.4g 23.5g 24.4g 2.8g
Grilled cheese sandwich, cheddar cheese, on white bread 368 13.4g 23.3g 26.4g 1.2g
Grilled cheese sandwich, NFS 343 11.0g 20.8g 28.1g 1.2g
Grilled cheese sandwich, reduced fat cheese, on wheat bread 305 12.3g 16.2g 27.4g 2.8g
Grilled cheese sandwich, reduced fat cheese, on white bread 307 11.3g 16.0g 29.3g 1.2g
Grits, instant, made with water, fat added 85 1.4g 2.9g 14.4g 0.8g
Grits, instant, made with water, no added fat 65 1.4g 0.4g 14.8g 0.8g
Grits, instant, made with water, NS as to fat 85 1.4g 2.9g 14.4g 0.8g
Grits, NFS 71 1.2g 1.8g 12.2g 0.7g
Grits, regular or quick, made with water, fat added 71 1.2g 1.8g 12.2g 0.7g
Grits, regular or quick, made with water, no added fat 58 1.2g 0.3g 12.4g 0.7g
Grits, regular or quick, made with water, NS as to fat 71 1.2g 1.8g 12.2g 0.7g
Grits, with cheese, fat added 108 3.6g 5.3g 11.4g 0.6g
Grits, with cheese, no added fat 97 3.6g 3.9g 11.5g 0.7g
Grits, with cheese, NS as to fat 108 3.6g 5.3g 11.4g 0.6g
Groundhog 159 28.1g 4.3g 0.0g 0.0g
Showing 2581–2640 of 5,431

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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