Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,431 foods.

Food ↑ Calories Protein Fat Carbs Fiber
Infant formula, store brand, added rice 65 1.5g 3.4g 7.2g 0.0g
Infant formula, store brand, advantage or tender, powder, made with baby water 66 1.4g 3.6g 7.1g 0.0g
Infant formula, store brand, advantage or tender, powder, made with bottled water 66 1.4g 3.6g 7.1g 0.0g
Infant formula, store brand, advantage or tender, powder, made with tap water 66 1.4g 3.6g 7.1g 0.0g
Infant formula, store brand, gentle or sensitivity 66 1.5g 3.5g 7.2g 0.0g
Infant formula, store brand, soy 66 1.6g 3.5g 6.9g 0.0g
Injera, Ethiopian bread 93 2.6g 0.7g 19.4g 2.8g
Italian dressing, fat free 47 1.0g 0.9g 8.8g 0.6g
Italian dressing, light 102 0.4g 6.7g 10.0g 0.0g
Italian dressing, made with vinegar and oil 240 0.4g 21.1g 12.1g 0.0g
Italian Ice 128 0.4g 0.0g 32.6g 0.0g
Italian Ice, no sugar added 24 0.0g 0.0g 5.9g 0.0g
Italian sandwich on wheat 308 16.4g 18.9g 17.5g 2.0g
Italian sandwich on white 309 15.7g 18.8g 18.9g 0.8g
Italian sandwich or sub, restaurant 313 16.2g 20.0g 16.4g 0.7g
Italian sausage 317 18.2g 26.2g 2.2g 0.0g
Italian sausage sandwich on wheat 293 15.2g 16.3g 21.4g 2.4g
Italian sausage sandwich on white 300 14.4g 16.3g 23.5g 0.8g
Jagerbomb 102 0.3g 0.0g 16.0g 0.0g
Jai, Monk's Food 60 4.3g 1.9g 7.7g 1.7g
Jam 278 0.4g 0.1g 68.9g 1.1g
Jam or jelly, fruit juice sweetened 212 0.0g 0.0g 52.9g 0.9g
Jam or jelly, NFS 261 0.2g 0.0g 67.1g 1.0g
Jam or jelly, reduced sugar 151 0.0g 0.1g 37.6g 1.5g
Jam or jelly, sugar free 121 0.6g 0.0g 29.6g 2.2g
Jambalaya with meat and rice 161 13.8g 8.0g 8.7g 0.7g
Jelly 266 0.2g 0.0g 70.0g 1.0g
Jelly sandwich, NFS 267 5.7g 2.2g 57.5g 1.8g
Jelly sandwich, on wheat bread 265 6.9g 2.4g 55.2g 3.6g
Jelly sandwich, on white bread 267 5.7g 2.2g 57.5g 1.8g
Jicama, raw 38 0.7g 0.1g 8.8g 4.9g
Johnnycake 277 8.0g 7.5g 43.8g 1.8g
Kale, fresh, cooked, fat added 69 3.1g 4.3g 4.6g 4.3g
Kale, fresh, cooked, no added fat 46 3.1g 1.6g 4.7g 4.4g
Kale, frozen, cooked, fat added 66 2.9g 3.7g 5.1g 2.2g
Kale, frozen, cooked, no added fat 44 2.9g 1.2g 5.3g 2.3g
Kale, NS as to form, cooked 69 3.1g 4.3g 4.6g 4.3g
Kale, raw 43 2.9g 1.5g 4.4g 4.1g
Kamikaze 187 0.1g 0.1g 6.9g 0.1g
Kefir 52 3.6g 1.0g 7.5g 0.0g
Ketchup 109 1.1g 0.3g 27.1g 0.3g
Ketchup, reduced sodium 101 1.0g 0.1g 27.4g 0.3g
Kibby, Puerto Rican style 168 8.8g 7.2g 18.0g 3.1g
Kidney 157 27.0g 4.6g 0.0g 0.0g
Kidney beans and brown rice 155 5.8g 4.6g 23.0g 4.5g
Kidney beans and rice, from fast food / restaurant 179 5.7g 7.1g 23.2g 4.2g
Kidney beans and white rice 158 5.9g 4.3g 23.9g 4.3g
Kidney beans with meat 173 10.5g 6.8g 18.3g 5.9g
Kidney beans, from canned, fat added 186 8.4g 6.8g 23.8g 7.7g
Kidney beans, from canned, no added fat 135 8.7g 0.6g 24.7g 8.0g
Kidney beans, from canned, reduced sodium 186 8.4g 6.8g 23.8g 8.5g
Kidney beans, from dried, fat added 177 8.1g 7.0g 21.2g 6.9g
Kidney beans, from dried, no added fat 126 8.6g 0.5g 22.7g 7.4g
Kidney beans, from fast food / restaurant 195 7.8g 9.5g 20.5g 6.7g
Kidney beans, NFS 177 8.1g 7.0g 21.2g 6.9g
Kimchi 15 1.1g 0.5g 2.4g 1.6g
Kiwi fruit, raw 64 1.1g 0.4g 14.0g 3.0g
Knish 345 10.5g 19.7g 31.9g 1.1g
Knockwurst 307 11.1g 27.7g 3.2g 0.0g
Kohlrabi, cooked 51 1.7g 2.8g 6.3g 3.6g
Showing 2881–2940 of 5,431

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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