Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,431 foods.

Food ↑ Calories Protein Fat Carbs Fiber
Pasta with sauce, meatless, school lunch 102 3.8g 1.6g 19.4g 2.9g
Pasta with sauce, NFS 125 5.9g 2.6g 19.2g 1.6g
Pasta with tomato-based sauce and beans or lentils 125 5.2g 2.3g 20.9g 3.0g
Pasta with tomato-based sauce and cheese 119 3.7g 4.8g 15.0g 1.7g
Pasta with tomato-based sauce and meat, home recipe 125 5.9g 2.6g 19.2g 1.6g
Pasta with tomato-based sauce and meat, ready-to-heat 139 5.7g 4.3g 18.7g 1.6g
Pasta with tomato-based sauce and meat, restaurant 178 5.4g 9.3g 17.7g 1.5g
Pasta with tomato-based sauce and poultry, home recipe 118 6.0g 1.7g 19.2g 1.6g
Pasta with tomato-based sauce and poultry, ready-to-heat 132 5.9g 3.5g 18.7g 1.6g
Pasta with tomato-based sauce and poultry, restaurant 171 5.6g 8.5g 17.7g 1.5g
Pasta with tomato-based sauce and seafood, home recipe 113 5.6g 1.2g 19.4g 1.6g
Pasta with tomato-based sauce and seafood, ready-to-heat 127 5.5g 3.0g 19.0g 1.6g
Pasta with tomato-based sauce and seafood, restaurant 166 5.2g 8.0g 18.0g 1.5g
Pasta with tomato-based sauce, and added vegetables, home recipe 104 3.7g 1.1g 19.6g 1.8g
Pasta with tomato-based sauce, and added vegetables, ready-to-heat 118 3.7g 2.9g 19.2g 1.7g
Pasta with tomato-based sauce, and added vegetables, restaurant 158 3.5g 7.8g 18.1g 1.6g
Pasta with tomato-based sauce, cheese and meat 147 7.6g 7.1g 13.3g 0.8g
Pasta with tomato-based sauce, home recipe 106 3.7g 1.2g 19.9g 1.8g
Pasta with tomato-based sauce, meat, and added vegetables, home recipe 123 5.9g 2.5g 18.9g 1.6g
Pasta with tomato-based sauce, meat, and added vegetables, ready-to-heat 137 5.8g 4.2g 18.5g 1.6g
Pasta with tomato-based sauce, meat, and added vegetables, restaurant 176 5.5g 9.2g 17.5g 1.5g
Pasta with tomato-based sauce, poultry, and added vegetables, home recipe 116 6.1g 1.6g 18.9g 1.6g
Pasta with tomato-based sauce, poultry, and added vegetables, ready-to-heat 130 6.0g 3.4g 18.5g 1.6g
Pasta with tomato-based sauce, poultry, and added vegetables, restaurant 169 5.6g 8.4g 17.5g 1.5g
Pasta with tomato-based sauce, ready-to-heat 120 3.6g 3.0g 19.4g 1.8g
Pasta with tomato-based sauce, restaurant 160 3.4g 8.0g 18.4g 1.7g
Pasta with tomato-based sauce, seafood, and added vegetables, home recipe 111 5.6g 1.1g 19.2g 1.6g
Pasta with tomato-based sauce, seafood, and added vegetables, ready-to-heat 125 5.5g 2.9g 18.8g 1.6g
Pasta with tomato-based sauce, seafood, and added vegetables, restaurant 164 5.2g 7.9g 17.8g 1.5g
Pasta with vegetables, no sauce or dressing 144 4.5g 3.5g 23.1g 2.3g
Pasta, cooked 157 5.8g 0.9g 30.7g 1.8g
Pasta, gluten free 179 3.2g 1.0g 38.0g 1.4g
Pasta, vegetable, cooked 128 4.5g 0.1g 26.6g 4.3g
Pasta, whole grain, cooked 148 6.0g 1.7g 29.9g 3.9g
Pasta, whole grain, with cream sauce and meat, home recipe 160 6.2g 8.3g 16.3g 2.0g
Pasta, whole grain, with cream sauce and meat, ready-to-heat 172 6.1g 9.9g 15.9g 2.0g
Pasta, whole grain, with cream sauce and meat, restaurant 209 5.8g 14.5g 15.0g 1.9g
Pasta, whole grain, with cream sauce and poultry, home recipe 152 6.4g 7.4g 16.3g 2.0g
Pasta, whole grain, with cream sauce and poultry, ready-to-heat 165 6.3g 9.1g 15.9g 2.0g
Pasta, whole grain, with cream sauce and poultry, restaurant 202 5.9g 13.7g 15.0g 1.9g
Pasta, whole grain, with cream sauce and seafood, home recipe 147 6.0g 6.9g 16.6g 2.0g
Pasta, whole grain, with cream sauce and seafood, ready-to-heat 160 5.8g 8.6g 16.2g 2.0g
Pasta, whole grain, with cream sauce and seafood, restaurant 197 5.5g 13.2g 15.3g 1.9g
Pasta, whole grain, with cream sauce, and added vegetables, home recipe 136 4.1g 6.4g 16.9g 2.2g
Pasta, whole grain, with cream sauce, and added vegetables, ready-to-heat 149 4.0g 8.1g 16.5g 2.1g
Pasta, whole grain, with cream sauce, and added vegetables, restaurant 187 3.8g 12.8g 15.6g 2.0g
Pasta, whole grain, with cream sauce, home recipe 150 4.1g 8.1g 16.4g 2.0g
Pasta, whole grain, with cream sauce, meat, and added vegetables, home recipe 149 6.2g 6.9g 16.6g 2.2g
Pasta, whole grain, with cream sauce, meat, and added vegetables, ready-to-heat 162 6.1g 8.6g 16.3g 2.1g
Pasta, whole grain, with cream sauce, meat, and added vegetables, restaurant 199 5.7g 13.2g 15.4g 2.0g
Pasta, whole grain, with cream sauce, poultry, and added vegetables, home recipe 141 6.4g 6.1g 16.6g 2.2g
Pasta, whole grain, with cream sauce, poultry, and added vegetables, ready-to-heat 154 6.3g 7.8g 16.3g 2.1g
Pasta, whole grain, with cream sauce, poultry, and added vegetables, restaurant 192 5.9g 12.4g 15.4g 2.0g
Pasta, whole grain, with cream sauce, ready-to-heat 163 4.0g 9.7g 16.1g 2.0g
Pasta, whole grain, with cream sauce, restaurant 200 3.8g 14.3g 15.2g 1.9g
Pasta, whole grain, with cream sauce, seafood, and added vegetables, home recipe 136 5.9g 5.5g 16.9g 2.2g
Pasta, whole grain, with cream sauce, seafood, and added vegetables, ready-to-heat 149 5.8g 7.2g 16.5g 2.1g
Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant 187 5.5g 12.0g 15.6g 2.0g
Pasta, whole grain, with tomato-based sauce and added vegetables, home recipe 99 3.8g 1.5g 19.2g 2.9g
Pasta, whole grain, with tomato-based sauce and added vegetables, ready-to-heat 114 3.8g 3.3g 18.8g 2.8g
Showing 3481–3540 of 5,431

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

We want to help you meal plan and be the best version of yourself. So we are providing this app for free. If you like to support us buy MealJar App on iOS.

Ready to Make Meal Planning Easy?

Join the families saving time, money and organising their recipes.