Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 365 foods.

Food ↑ Calories Protein Fat Carbs Fiber
Almond butter, creamy 645 20.8g 53.0g 21.2g 9.7g
Almond milk, unsweetened, plain, refrigerated 19 0.7g 1.6g 0.7g 0.0g
Almond milk, unsweetened, plain, shelf stable 15 0.6g 1.2g 0.3g 0.0g
Anchovies, canned in olive oil, with salt, drained 206 26.9g 9.9g 2.4g
Apple juice, with added vitamin C, from concentrate, shelf stable 48 0.1g 0.3g 11.4g
Apples, fuji, with skin, raw 65 0.2g 0.2g 15.7g 2.1g
Apples, gala, with skin, raw 61 0.1g 0.2g 14.8g 2.1g
Apples, granny smith, with skin, raw 59 0.3g 0.1g 14.1g 2.5g
Apples, honeycrisp, with skin, raw 60 0.1g 0.1g 14.7g 1.7g
Apples, red delicious, with skin, raw 62 0.2g 0.2g 14.8g 2.0g
Applesauce, unsweetened, with added vitamin C 52 0.3g 0.2g 12.3g
Apricot, with skin, raw 48 1.0g 0.4g 10.2g 1.5g
Arugula, baby, raw 31 1.7g 0.3g 5.4g 2.3g
Asparagus, green, raw 28 1.4g 0.2g 5.1g 1.9g
Avocado, Hass, peeled, raw 223 1.8g 20.3g 8.3g
Bananas, overripe, raw 85 0.7g 0.2g 20.1g 1.7g
Bananas, ripe and slightly ripe, raw 97 0.7g 0.3g 23.0g 1.7g
Beans, black, canned, sodium added, drained and rinsed 118 6.9g 1.3g 19.8g
Beans, cannellini, canned, sodium added, drained and rinsed 115 7.4g 1.2g 18.8g
Beans, cannellini, dry 345 21.6g 2.2g 59.8g
Beans, Dry, Black (0% moisture) 24.4g 1.5g 4.2g
Beans, Dry, Brown (0% moisture) 25.6g 1.1g 4.1g
Beans, Dry, Carioca (0% moisture) 25.2g 1.4g 4.5g
Beans, Dry, Cranberry (0% moisture) 24.4g 1.2g 4.3g
Beans, Dry, Dark Red Kidney (0% moisture) 25.9g 1.3g 4.3g
Beans, Dry, Flor de Mayo (0% moisture) 23.3g 0.9g 4.0g
Beans, Dry, Great Northern (0% moisture) 24.7g 1.2g 4.3g
Beans, Dry, Light Red Kidney (0% moisture) 25.0g 1.0g 4.5g
Beans, Dry, Light Tan (0% moisture) 24.6g 1.3g 4.3g
Beans, Dry, Medium Red (0% moisture) 25.5g 1.0g 4.3g
Beans, Dry, Navy (0% moisture) 24.1g 1.5g 4.3g
Beans, Dry, Pink (0% moisture) 23.4g 1.2g 4.1g
Beans, Dry, Pinto (0% moisture) 23.7g 1.2g 4.1g
Beans, Dry, Red (0% moisture) 21.3g 1.2g 4.0g
Beans, Dry, Small Red (0% moisture) 23.5g 1.3g 4.1g
Beans, Dry, Small White (0% moisture) 24.5g 1.3g 4.3g
Beans, Dry, Tan (0% moisture) 26.8g 1.1g 4.4g
Beans, great northern, canned, sodium added, drained and rinsed 117 7.0g 1.3g 19.3g
Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed 127 7.8g 1.3g 21.0g
Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed 127 7.3g 1.3g 21.4g
Beans, navy, canned, sodium added, drained and rinsed 119 6.6g 1.4g 20.0g
Beans, pinto, canned, sodium added, drained and rinsed 117 6.7g 1.3g 19.6g
Beans, snap, green, canned, regular pack, drained solids 21 1.0g 0.4g 4.1g
Beans, snap, green, raw 40 2.0g 0.3g 7.4g 3.0g
Beef, chuck, roast, boneless, choice, raw 232 18.4g 17.8g 0.0g
Beef, flank, steak, boneless, choice, raw 164 20.1g 9.4g 0.0g
Beef, ground, 80% lean meat / 20% fat, raw 243 17.5g 19.4g 0.0g
Beef, ground, 90% lean meat / 10% fat, raw 185 18.2g 12.8g 0.0g
Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted 176 27.7g 6.4g 0.0g
Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw 155 22.8g 6.4g 0.0g
Beef, ribeye, steak, boneless, choice, raw 254 18.7g 20.0g 0.0g
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw 122 23.4g 2.5g 0.0g
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw 123 23.7g 2.4g 0.0g
Beef, round, top round, boneless, choice, raw 141 21.5g 5.7g 0.9g
Beef, short loin (NY strip steak), raw 190 21.3g 11.5g 0.2g
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw 145 22.7g 5.3g 0.0g
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled 219 27.3g 11.4g 0.0g
Beef, tenderloin steak, raw 143 21.1g 6.5g 0.2g
Beef, top sirloin steak, raw 140 22.0g 5.7g 0.2g
Beet greens, raw 26 1.6g 0.1g 4.7g 2.6g
Showing 1–60 of 365

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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