Nutritional Facts
Calories, macros, vitamins and minerals & nutritional information for 5,431 foods.
| Food ↓ | Calories | Protein | Fat | Carbs | Fiber | |
|---|---|---|---|---|---|---|
| Soybean curd cheese | 151 | 12.5g | 8.1g | 6.9g | 0.0g | → |
| Soybean curd | 61 | 7.2g | 3.7g | 1.2g | 0.2g | → |
| Soy sauce, reduced sodium | 57 | 9.1g | 0.3g | 5.6g | 0.7g | → |
| Soy sauce | 53 | 8.1g | 0.6g | 4.9g | 0.8g | → |
| Soy nuts | 469 | 38.6g | 25.4g | 30.2g | 17.7g | → |
| Soy nut butter | 613 | 23.0g | 50.0g | 23.0g | 10.6g | → |
| Soy milk, unsweetened | 38 | 3.6g | 2.1g | 1.3g | 0.0g | → |
| Soy milk, sweetened | 53 | 3.4g | 2.1g | 5.2g | 0.0g | → |
| Soy milk, chocolate | 64 | 3.4g | 2.0g | 8.3g | 0.1g | → |
| Soy chips | 385 | 26.5g | 7.4g | 53.2g | 3.5g | → |
| Soy based sauce, for use with vegetables | 89 | 1.7g | 0.2g | 20.1g | 0.2g | → |
| Soursop, nectar | 59 | 0.1g | 0.2g | 14.9g | 0.1g | → |
| Sour cream, regular | 196 | 3.1g | 18.0g | 5.6g | 0.0g | → |
| Sour cream, light | 136 | 3.5g | 10.6g | 7.1g | 0.0g | → |
| Sour cream, imitation | 208 | 2.4g | 19.5g | 6.6g | 0.0g | → |
| Sour cream, fat free | 74 | 3.1g | 0.0g | 15.6g | 0.0g | → |
| Soupy rice with chicken, Puerto Rican style | 151 | 12.1g | 4.0g | 16.5g | 1.4g | → |
| Soupy rice mixture with chicken and potatoes, Puerto Rican style | 112 | 6.3g | 4.3g | 12.1g | 0.9g | → |
| Soup, wonton | 33 | 2.4g | 1.3g | 3.0g | 0.3g | → |
| Soup, vegetable, with meat | 44 | 3.4g | 1.6g | 4.0g | 0.8g | → |
| Soup, vegetable, canned, reduced sodium | 38 | 1.1g | 0.4g | 7.6g | 1.2g | → |
| Soup, vegetable, canned | 38 | 1.1g | 0.4g | 7.6g | 1.2g | → |
| Soup, vegetable | 27 | 0.8g | 0.5g | 5.1g | 1.0g | → |
| Soup, tortilla | 102 | 4.2g | 4.2g | 12.6g | 1.3g | → |
| Soup, tomato, canned / carton, reduced sodium | 35 | 0.6g | 0.3g | 7.7g | 0.6g | → |
| Soup, tomato, canned | 34 | 0.6g | 0.3g | 7.7g | 0.6g | → |
| Soup, tomato | 19 | 0.7g | 0.4g | 3.6g | 0.9g | → |
| Soup, split pea, with meat | 80 | 5.6g | 2.4g | 9.1g | 3.3g | → |
| Soup, split pea | 61 | 3.6g | 0.7g | 10.6g | 3.8g | → |
| Soup, sopa or caldo de res | 71 | 5.9g | 3.4g | 4.0g | 0.8g | → |
| Soup, sopa or caldo de pollo | 55 | 6.2g | 1.6g | 4.0g | 0.8g | → |
| Soup, sopa de fideo aguada | 95 | 2.5g | 3.3g | 13.7g | 1.1g | → |
| Soup, seaweed | 37 | 3.7g | 1.9g | 1.5g | 0.2g | → |
| Soup, rice | 51 | 3.5g | 1.2g | 6.8g | 0.5g | → |
| Soup, ramen noodles, water added | 66 | 1.5g | 2.6g | 9.0g | 0.4g | → |
| Soup, pumpkin | 72 | 1.1g | 4.7g | 6.9g | 1.5g | → |
| Soup, pozole | 43 | 3.4g | 1.2g | 4.6g | 0.9g | → |
| Soup, potato with meat | 109 | 3.8g | 6.4g | 8.8g | 1.0g | → |
| Soup, potato | 90 | 1.5g | 4.7g | 10.5g | 1.2g | → |
| Soup, pork or ham | 48 | 3.1g | 2.2g | 4.0g | 0.8g | → |
| Soup, pho, with meat | 77 | 5.8g | 3.3g | 5.6g | 0.4g | → |
| Soup, pho, no meat | 37 | 1.4g | 0.9g | 5.9g | 0.5g | → |
| Soup, pepperpot | 91 | 3.1g | 5.8g | 6.8g | 0.9g | → |
| Soup, peanut | 88 | 3.2g | 5.3g | 8.4g | 1.7g | → |
| Soup, noodle, NFS | 90 | 5.5g | 3.0g | 10.1g | 0.8g | → |
| Soup, NFS | 49 | 3.5g | 1.3g | 6.1g | 1.8g | → |
| Soup, New England clam chowder | 93 | 3.1g | 4.8g | 9.3g | 1.0g | → |
| Soup, mulligatawany | 48 | 1.7g | 1.7g | 7.0g | 1.8g | → |
| Soup, miso or tofu | 24 | 2.2g | 0.9g | 2.3g | 0.6g | → |
| Soup, minestrone | 40 | 1.7g | 0.5g | 7.3g | 1.5g | → |
| Soup, meatball | 52 | 2.7g | 2.2g | 5.5g | 0.9g | → |
| Soup, Matzo ball | 73 | 3.1g | 2.0g | 10.7g | 0.9g | → |
| Soup, Manhattan clam chowder | 35 | 2.5g | 0.5g | 5.3g | 0.8g | → |
| Soup, lentil, with meat | 78 | 5.9g | 2.3g | 8.8g | 3.2g | → |
| Soup, lentil, canned, reduced sodium | 43 | 2.5g | 0.6g | 7.2g | 2.5g | → |
| Soup, lentil, canned | 43 | 2.5g | 0.6g | 7.2g | 2.5g | → |
| Soup, lentil | 60 | 3.8g | 0.7g | 10.2g | 3.7g | → |
| Soup, Italian wedding | 66 | 3.6g | 2.4g | 7.4g | 0.9g | → |
| Soup, hot and sour | 39 | 2.6g | 1.2g | 4.4g | 0.5g | → |
| Soup, gazpacho | 26 | 0.8g | 0.6g | 4.5g | 1.0g | → |
FAQ
This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.
The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.
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