Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,796 foods.

Food ↓ Calories Protein Fat Carbs Fiber
Potato, mashed, NFS 114 2.2g 4.1g 17.6g 1.2g
Potato, mashed, from school lunch 77 2.1g 1.9g 13.2g 1.0g
Potato, mashed, from restaurant, with gravy 120 1.8g 6.3g 14.5g 0.9g
Potato, mashed, from restaurant 138 2.1g 7.2g 16.8g 1.1g
Potato, mashed, from fresh, NFS 114 2.2g 4.1g 17.6g 1.2g
Potato, mashed, from fresh, made with milk, with gravy 100 1.9g 3.8g 15.1g 1.0g
Potato, mashed, from fresh, made with milk, with cheese 145 4.4g 7.3g 16.0g 1.0g
Potato, mashed, from fresh, made with milk 114 2.2g 4.1g 17.6g 1.2g
Potato, mashed, from fast food, with gravy 81 1.5g 2.8g 12.8g 1.1g
Potato, mashed, from fast food 89 1.7g 2.8g 14.6g 1.3g
Potato, mashed, from dry mix, NFS 117 2.1g 6.7g 12.6g 0.9g
Potato, mashed, from dry mix, made with milk, with gravy 103 1.8g 5.9g 11.2g 0.8g
Potato, mashed, from dry mix, made with milk, with cheese 148 4.3g 9.6g 11.5g 0.8g
Potato, mashed, from dry mix, made with milk 117 2.1g 6.7g 12.6g 0.9g
Potato, home fries, with vegetables 173 1.7g 11.8g 15.6g 1.5g
Potato, home fries, ready-to-heat 197 1.9g 13.0g 18.4g 1.6g
Potato, home fries, NFS 197 1.9g 13.0g 18.4g 1.6g
Potato, home fries, from restaurant / fast food 213 1.9g 15.2g 17.9g 1.6g
Potato, home fries, from fresh 185 2.0g 11.5g 18.8g 1.6g
Potato, hash brown, ready-to-heat, with cheese 249 6.0g 15.2g 24.0g 2.6g
Potato, hash brown, ready-to-heat 217 2.6g 11.5g 28.2g 3.2g
Potato, hash brown, NFS 217 2.6g 11.5g 28.2g 3.2g
Potato, hash brown, from school lunch 218 2.6g 11.5g 28.4g 3.2g
Potato, hash brown, from restaurant, with cheese 295 6.0g 19.9g 24.5g 2.2g
Potato, hash brown, from restaurant 272 2.6g 17.0g 28.9g 2.7g
Potato, hash brown, from fresh, with cheese 223 5.1g 15.5g 16.2g 1.4g
Potato, hash brown, from fresh 190 1.9g 12.3g 18.6g 1.6g
Potato, hash brown, from fast food, with cheese 295 6.0g 19.9g 24.5g 2.2g
Potato, hash brown, from fast food 272 2.6g 17.0g 28.9g 2.7g
Potato, hash brown, from dry mix 217 2.6g 11.5g 28.2g 3.2g
Potato, french fries, with chili, fast food / restaurant 241 5.2g 10.8g 30.8g 3.6g
Potato, french fries, with chili and cheese, fast food / restaurant 221 4.7g 11.4g 24.9g 2.7g
Potato, french fries, with chili and cheese 221 4.7g 11.4g 24.9g 2.7g
Potato, french fries, with chili 241 5.2g 10.8g 30.8g 3.6g
Potato, french fries, with cheese, school 181 4.6g 10.3g 17.7g 1.5g
Potato, french fries, with cheese, fast food / restaurant 260 3.3g 14.2g 29.8g 2.6g
Potato, french fries, with cheese 260 3.3g 14.2g 29.8g 2.6g
Potato, french fries, school 166 2.0g 9.2g 19.3g 1.7g
Potato, french fries, restaurant 289 3.5g 14.0g 37.2g 3.9g
Potato, french fries, NS as to fresh or frozen 225 2.5g 14.1g 23.2g 1.8g
Potato, french fries, NFS 225 2.5g 14.1g 23.2g 1.8g
Potato, french fries, from frozen, fried 225 2.5g 14.1g 23.2g 1.8g
Potato, french fries, from frozen, baked 158 2.8g 5.5g 25.6g 2.0g
Potato, french fries, from fresh, fried 198 1.9g 13.1g 18.5g 1.6g
Potato, french fries, from fresh, baked 166 2.0g 9.2g 19.3g 1.7g
Potato, french fries, fast food 312 3.4g 14.7g 41.4g 3.8g
Potato, cooked, as ingredient 81 2.1g 0.3g 17.4g 2.2g
Potato, canned, NS as to fat 94 1.3g 4.4g 12.9g 2.3g
Potato, canned, no added fat 60 1.4g 0.2g 13.6g 2.4g
Potato, canned, fat added, NS as to fat type 94 1.3g 4.4g 12.9g 2.3g
Potato, boiled, ready-to-heat 126 1.9g 4.3g 20.4g 1.4g
Potato, boiled, NFS 126 1.9g 4.3g 20.4g 1.4g
Potato, boiled, from fresh, peel not eaten, NS as to fat 126 1.9g 4.3g 20.4g 1.4g
Potato, boiled, from fresh, peel not eaten, no added fat 93 2.0g 0.1g 21.5g 1.5g
Potato, boiled, from fresh, peel not eaten, made with oil 131 1.9g 4.8g 20.4g 1.4g
Potato, boiled, from fresh, peel not eaten, made with margarine 116 1.9g 3.2g 20.5g 1.4g
Potato, boiled, from fresh, peel not eaten, made with butter 123 1.9g 4.0g 20.4g 1.4g
Potato, boiled, from fresh, peel not eaten, fat added, NS as to fat type 126 1.9g 4.3g 20.4g 1.4g
Potato, boiled, from fresh, peel eaten, NS as to fat 126 2.4g 4.3g 20.1g 2.1g
Potato, boiled, from fresh, peel eaten, made with oil 131 2.4g 4.9g 20.1g 2.1g
Showing 1441–1500 of 5,796

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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