Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,796 foods.

Food ↓ Calories Protein Fat Carbs Fiber
Potato chips, unsalted 537 6.3g 30.3g 59.7g 5.4g
Potato chips, sour cream and onion flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, ruffled, sour cream and onion flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, ruffled, plain 532 6.4g 34.0g 53.8g 3.1g
Potato chips, ruffled, other flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, ruffled, cheese flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, ruffled, barbecue flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, restructured, reduced fat, lightly salted 502 4.6g 26.1g 64.8g 3.2g
Potato chips, restructured, plain 543 4.6g 35.2g 55.2g 2.9g
Potato chips, restructured, multigrain 505 5.3g 24.7g 65.3g 2.7g
Potato chips, restructured, lightly salted 559 6.7g 35.3g 53.4g 4.2g
Potato chips, restructured, flavored 542 4.6g 35.1g 55.0g 2.9g
Potato chips, reduced fat 482 7.0g 20.6g 67.1g 6.0g
Potato chips, popped, plain 469 5.0g 18.2g 71.4g 4.8g
Potato chips, popped, NFS 469 5.0g 18.2g 71.4g 4.8g
Potato chips, popped, flavored 467 5.0g 18.1g 71.0g 4.8g
Potato chips, plain 532 6.4g 34.0g 53.8g 3.1g
Potato chips, other flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, NFS 532 6.4g 34.0g 53.8g 3.1g
Potato chips, lightly salted 559 6.7g 35.3g 53.4g 4.2g
Potato chips, cheese flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, barbecue flavored 487 6.5g 31.1g 55.9g 3.8g
Potato chips, baked, plain 469 5.0g 18.2g 71.4g 4.8g
Potato chips, baked, flavored 467 5.0g 18.1g 71.0g 4.8g
Pot pie, no meat 242 5.4g 12.2g 28.0g 3.5g
Pot pie, chicken 255 9.2g 13.5g 24.0g 2.0g
Pot pie, beef 271 8.9g 15.4g 24.0g 2.0g
Pork, tofu, and vegetables, excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce 118 7.2g 8.1g 4.5g 1.0g
Pork, tofu, and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-base sauce 116 7.0g 7.8g 4.8g 1.2g
Pork, tenderloin 134 24.6g 3.4g 0.1g 0.0g
Pork, steak, NS as to fat eaten 247 25.9g 15.1g 0.0g 0.0g
Pork, steak, lean only eaten 230 26.7g 12.8g 0.0g 0.0g
Pork, steak, lean and fat eaten 264 25.2g 17.4g 0.0g 0.0g
Pork, steak, coated 275 24.2g 15.8g 7.2g 0.4g
Pork, roll 329 13.1g 28.4g 4.5g 0.0g
Pork, roast 181 26.6g 7.5g 0.0g 0.0g
Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce 129 5.6g 5.1g 15.0g 1.1g
Pork, rice, and vegetables including carrots, broccoli, and/or dark-green leafy; soy-based sauce 144 10.0g 7.9g 7.9g 1.1g
Pork, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce 133 5.6g 5.1g 16.1g 1.0g
Pork, rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce 147 10.2g 8.2g 7.8g 0.9g
Pork, ribs 254 16.2g 15.1g 12.1g 0.3g
Pork, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; tomato-based sauce 128 5.0g 7.1g 11.2g 1.7g
Pork, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; no sauce 128 6.6g 5.4g 13.4g 1.8g
Pork, potatoes, and vegetables including carrots, broccoli, and/or dark-green leafy; gravy 126 5.0g 6.8g 11.2g 1.4g
Pork, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce 127 5.1g 6.6g 12.3g 1.6g
Pork, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce 133 6.6g 5.4g 14.9g 1.7g
Pork, potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy 126 5.0g 6.4g 12.4g 1.3g
Pork, pig's feet, pickled 140 11.6g 10.0g 0.0g 0.0g
Pork, pig's feet 236 21.8g 15.9g 0.0g 0.0g
Pork, NFS 192 27.1g 8.7g 0.0g 0.0g
Pork, loin, tenderloin, boneless, raw 119 21.6g 3.9g 0.0g
Pork, loin, boneless, raw 168 21.1g 9.5g 0.0g
Pork, ham hocks 268 14.6g 22.8g 1.1g 0.0g
Pork, ground, raw 228 17.8g 17.5g 0.0g
Pork, ground 299 26.9g 21.2g 0.0g 0.0g
Pork, ears 236 26.2g 13.8g 0.0g 0.0g
Pork, cured, bacon, cooked, restaurant 500 40.9g 36.5g 2.1g
Pork, cracklings 569 45.0g 41.7g 0.0g 0.0g
Pork, chop, stuffed 190 18.4g 9.0g 7.8g 1.0g
Pork, chop, NS as to fat eaten 183 27.5g 7.6g 0.0g 0.0g
Showing 1561–1620 of 5,796

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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