Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 365 foods.

Food ↓ Calories Protein Fat Carbs Fiber
Grapefruit juice, white, canned or bottled, unsweetened 37 0.6g 0.7g 7.6g 0.2g
Grapefruit juice, red, not fortified, not from concentrate, refrigerated 41 0.6g 0.3g 9.1g
Grape juice, white, with added vitamin C, from concentrate, shelf stable 66 0.1g 0.3g 15.8g
Grape juice, purple, with added vitamin C, from concentrate, shelf stable 66 0.3g 0.3g 15.6g
Garlic, raw 143 6.6g 0.4g 28.2g 2.7g
Frankfurter, beef, unheated 314 11.7g 28.0g 2.9g
Fonio, grain, dry, raw 369 7.2g 1.7g 81.3g 2.2g
Flour, whole wheat, unenriched 370 15.1g 2.7g 71.2g 10.6g
Flour, wheat, all-purpose, unenriched, unbleached 362 12.0g 1.7g 74.6g 3.0g
Flour, wheat, all-purpose, enriched, unbleached 358 13.1g 1.5g 73.2g
Flour, wheat, all-purpose, enriched, bleached 366 10.9g 1.5g 77.3g
Flour, spelt, whole grain 364 14.5g 2.5g 70.7g 9.3g
Flour, soy, full-fat 452 38.6g 20.7g 27.9g
Flour, soy, defatted 366 51.1g 3.3g 32.9g
Flour, sorghum 375 8.3g 3.6g 77.4g 6.0g
Flour, semolina, fine 358 13.3g 1.8g 72.0g 3.7g
Flour, semolina, coarse and semi-coarse 357 11.7g 1.6g 73.8g 3.2g
Flour, rye 359 8.4g 1.9g 77.2g 13.7g
Flour, rice, white, unenriched 359 6.9g 1.3g 79.8g 0.5g
Flour, rice, glutinous 358 6.7g 1.2g 80.1g
Flour, rice, brown 365 7.2g 3.9g 75.5g
Flour, quinoa 385 11.9g 6.6g 69.5g 6.3g
Flour, potato 361 8.1g 1.0g 79.9g 5.4g
Flour, pastry, unenriched, unbleached 358 8.8g 1.6g 77.2g
Flour, oat, whole grain 389 13.2g 6.3g 69.9g 10.5g
Flour, corn, yellow, fine meal, enriched 364 6.2g 1.7g 80.8g 4.3g
Flour, coconut 438 16.1g 15.3g 58.9g 34.2g
Flour, chestnut 385 5.3g 4.6g 80.5g 8.7g
Flour, cassava 357 0.9g 0.5g 87.3g 4.8g
Flour, buckwheat 358 8.9g 2.5g 75.0g 10.4g
Flour, bread, white, enriched, unbleached 363 14.3g 1.7g 72.8g
Flour, barley 367 8.7g 2.5g 77.4g 12.8g
Flour, amaranth 384 13.2g 6.2g 68.8g 7.2g
Flour, almond 622 26.2g 50.2g 16.2g 9.3g
Flour, 00 357 11.4g 1.5g 74.4g 2.7g
Flaxseed, ground 545 18.0g 37.3g 34.4g 23.1g
Fish, tuna, light, canned in water, drained solids 90 19.0g 0.9g 0.1g
Fish, tilapia, farm raised, raw 95 19.0g 2.5g 0.0g
Fish, salmon, sockeye, wild caught, raw 130 22.3g 4.9g 0.0g
Fish, salmon, Atlantic, farm raised, raw 197 20.3g 13.1g 0.0g
Fish, pollock, raw 56 12.3g 0.4g 0.0g
Fish, haddock, raw 74 16.3g 0.5g 0.0g
Fish, cod, Atlantic, wild caught, raw 66 16.1g 0.7g 0.0g
Fish, catfish, farm raised, raw 129 16.5g 7.3g 0.0g
Figs, dried, uncooked 249 3.3g 0.9g 63.9g 9.8g
Fennel, bulb, raw 27 0.9g 0.1g 5.5g 2.1g
Farro, pearled, dry, raw 367 12.6g 3.1g 72.1g 7.3g
Einkorn, grain, dry, raw 369 15.1g 3.8g 68.7g 8.9g
Eggs, Grade A, Large, egg yolk 334 16.2g 28.8g 1.0g
Eggs, Grade A, Large, egg whole 148 12.4g 10.0g 1.0g 0.0g
Eggs, Grade A, Large, egg white 55 10.7g 0.0g 2.4g
Eggplant, raw 26 0.9g 0.1g 5.4g 2.5g
Egg, yolk, raw, frozen, pasteurized 296 15.6g 25.1g 0.6g
Egg, yolk, dried 654 34.2g 55.5g 1.1g
Egg, whole, raw, frozen, pasteurized 150 12.3g 10.3g 0.9g
Egg, whole, dried 575 48.1g 39.8g 1.9g
Egg, white, raw, frozen, pasteurized 48 10.1g 0.2g 0.7g
Egg, white, dried 376 79.9g 0.7g 6.0g
Cucumber, with peel, raw 16 0.6g 0.2g 3.0g
Crustaceans, shrimp, farm raised, raw 71 15.6g 0.8g 0.5g
Showing 181–240 of 365

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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