Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,796 foods.

Food ↓ Calories Protein Fat Carbs Fiber
Turkey, thigh, cooked, skin not eaten 161 26.9g 6.0g 0.0g 0.0g
Turkey, thigh, cooked, skin eaten 182 24.4g 9.3g 0.3g 0.0g
Turkey, tail 294 22.2g 22.8g 0.0g 0.0g
Turkey, prepackaged or deli, luncheon meat, reduced sodium 106 14.8g 3.8g 2.2g 0.0g
Turkey, prepackaged or deli, luncheon meat 106 14.8g 3.8g 2.2g 0.0g
Turkey, nuggets 236 22.2g 8.7g 17.1g 1.1g
Turkey, NFS 139 28.8g 2.1g 0.0g 0.0g
Turkey, neck 161 22.3g 7.3g 0.0g 0.0g
Turkey, light or dark meat, stewed, skin not eaten 158 31.2g 2.7g 0.2g 0.0g
Turkey, light or dark meat, smoked, skin not eaten 162 29.3g 5.0g 0.0g 0.0g
Turkey, light or dark meat, smoked, skin eaten 208 28.1g 9.7g 0.0g 0.0g
Turkey, light or dark meat, fried, coated, skin not eaten 165 27.2g 5.1g 1.4g 0.0g
Turkey, light or dark meat, fried, coated, skin eaten 192 26.2g 8.5g 1.4g 0.0g
Turkey, light meat, skin not eaten 139 28.8g 2.1g 0.0g 0.0g
Turkey, light meat, skin eaten 169 28.3g 5.6g 0.0g 0.0g
Turkey, light meat, roasted, skin not eaten 139 28.8g 2.1g 0.0g 0.0g
Turkey, light meat, roasted, skin eaten 169 28.3g 5.6g 0.0g 0.0g
Turkey, light meat, breaded, baked or fried, skin not eaten 173 27.3g 3.7g 6.5g 0.4g
Turkey, light meat, breaded, baked or fried, skin eaten 200 26.8g 6.8g 6.5g 0.4g
Turkey, light and dark meat, roasted, skin not eaten 151 28.0g 3.8g 0.0g 0.0g
Turkey, light and dark meat, roasted, skin eaten 183 27.5g 7.5g 0.0g 0.0g
Turkey, ground, 93% lean/ 7% fat, raw 153 17.3g 9.6g 0.0g
Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles 220 27.1g 11.6g 0.0g
Turkey, ground 211 26.9g 11.5g 0.0g 0.0g
Turkey, drumstick, roasted, skin not eaten 144 28.5g 3.4g 0.0g 0.0g
Turkey, drumstick, roasted, skin eaten 203 26.9g 10.1g 0.0g 0.0g
Turkey, drumstick, cooked, skin not eaten 144 28.5g 3.4g 0.0g 0.0g
Turkey, drumstick, cooked, skin eaten 206 27.6g 9.7g 0.0g 0.0g
Turkey, dark meat, roasted, skin not eaten 167 26.9g 6.0g 0.0g 0.0g
Turkey, dark meat, roasted, skin eaten 202 26.5g 10.2g 0.1g 0.0g
Turkey, canned 185 25.3g 8.1g 0.9g 0.0g
Turkey, back 203 25.6g 11.3g 0.0g 0.0g
Turkey with vegetable, stuffing, diet frozen meal 96 9.3g 1.8g 10.7g 1.5g
Turkey with gravy, dressing, potatoes, vegetable, frozen meal 128 7.0g 3.9g 16.3g 1.3g
Turkey with gravy 125 20.5g 3.5g 1.6g 0.0g
Turkey sandwich wrap 232 12.8g 9.4g 23.3g 1.5g
Turkey sandwich or sub, with cheese, restaurant 212 13.8g 8.1g 20.6g 0.9g
Turkey sandwich or sub, restaurant 180 12.3g 3.7g 23.9g 1.1g
Turkey sandwich on white, with cheese 215 13.3g 7.5g 23.2g 1.0g
Turkey sandwich on white 189 12.0g 3.7g 26.5g 1.2g
Turkey sandwich on wheat, with cheese 214 14.2g 7.6g 21.6g 2.4g
Turkey sandwich on wheat 187 13.0g 3.9g 24.6g 2.8g
Turkey or chicken sausage, reduced sodium 230 20.0g 10.7g 13.3g 0.0g
Turkey or chicken sausage 193 19.6g 12.2g 1.1g 0.0g
Turkey or chicken burger, on white bun 234 20.0g 7.7g 20.7g 0.7g
Turkey or chicken burger, on wheat bun 227 20.7g 7.7g 18.7g 2.2g
Turkey or chicken and pork sausage 307 22.7g 23.0g 0.7g 0.0g
Turkey light or dark meat, stewed, skin eaten 204 30.2g 8.5g 0.1g 0.0g
Turkey ham, prepackaged or deli, luncheon meat 106 14.8g 3.8g 2.2g 0.0g
Turkey bacon, reduced sodium, cooked 253 13.3g 20.0g 4.8g 0.0g
Turkey bacon, cooked 368 29.5g 25.9g 4.2g 0.0g
Turkey and ham sandwich or sub, with cheese, restaurant 191 14.5g 7.3g 16.6g 0.7g
Turkey and ham sandwich or sub, restaurant 163 13.5g 3.7g 18.6g 0.8g
Turkey and ham sandwich on white, with cheese 195 14.0g 6.8g 19.2g 0.8g
Turkey and ham sandwich on white 172 13.1g 3.7g 21.2g 1.0g
Turkey and ham sandwich on wheat, with cheese 194 14.8g 7.0g 17.8g 2.0g
Turkey and ham sandwich on wheat 170 13.9g 3.8g 19.6g 2.2g
Tuna, ahi or yellowfin, frozen, wild caught 102 24.7g 0.4g -0.1g
Tuna with cream or white sauce 102 14.4g 3.7g 2.8g 0.0g
Tuna salad, made with mayonnaise-type salad dressing 108 9.9g 5.2g 5.9g 0.4g
Showing 241–300 of 5,796

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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