Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,796 foods.

Food ↓ Calories Protein Fat Carbs Fiber
Fish, pollock, raw 56 12.3g 0.4g 0.0g
Fish, pike 172 21.5g 5.6g 7.8g 0.3g
Fish, pickled 262 14.2g 18.0g 9.6g 0.0g
Fish, perch, steamed 115 24.5g 1.2g 0.0g 0.0g
Fish, perch, NFS 224 13.6g 13.3g 11.7g 0.5g
Fish, perch, grilled 121 19.4g 4.2g 0.0g 0.0g
Fish, perch, fried 224 13.6g 13.3g 11.7g 0.5g
Fish, perch, baked or broiled, coated 163 17.3g 6.5g 7.8g 0.3g
Fish, perch, baked or broiled 139 19.0g 6.5g 0.0g 0.0g
Fish, NS as to type, steamed 171 23.4g 8.1g 0.0g 0.0g
Fish, NS as to type, fried 269 16.0g 17.2g 11.7g 0.5g
Fish, NS as to type, baked or broiled, coated 223 20.7g 11.7g 7.8g 0.3g
Fish, NS as to type, baked or broiled 208 23.0g 12.4g 0.0g 0.0g
Fish, noodles, and vegetables including carrots, broccoli, and/or dark green leafy; cheese sauce 137 8.4g 5.2g 14.2g 1.1g
Fish, noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce 141 8.4g 5.2g 15.3g 1.1g
Fish, NFS 238 19.3g 14.5g 6.6g 0.3g
Fish, mullet 202 21.6g 8.8g 7.8g 0.3g
Fish, mackerel, NFS 237 24.9g 14.3g 0.0g 0.0g
Fish, mackerel, grilled 221 25.4g 12.3g 0.0g 0.0g
Fish, mackerel, fried 284 17.2g 18.2g 11.7g 0.5g
Fish, mackerel, canned 156 23.2g 6.3g 0.0g 0.0g
Fish, mackerel, baked or broiled, coated 245 22.3g 13.1g 7.8g 0.3g
Fish, mackerel, baked or broiled 237 24.9g 14.3g 0.0g 0.0g
Fish, herring 245 20.1g 14.3g 7.8g 0.3g
Fish, halibut 175 20.7g 6.2g 7.8g 0.3g
Fish, haddock, steamed 87 20.6g 0.6g 0.0g 0.0g
Fish, haddock, raw 74 16.3g 0.5g 0.0g
Fish, haddock, NFS 217 14.3g 12.5g 11.7g 0.5g
Fish, haddock, grilled 108 20.7g 2.8g 0.0g 0.0g
Fish, haddock, fried 217 14.3g 12.5g 11.7g 0.5g
Fish, haddock, baked or broiled, coated 152 18.4g 5.3g 7.8g 0.3g
Fish, haddock, baked or broiled 126 20.3g 5.1g 0.0g 0.0g
Fish, flounder, steamed 88 15.7g 2.4g 0.0g 0.0g
Fish, flounder, NFS 128 15.4g 6.9g 0.0g 0.0g
Fish, flounder, grilled 109 15.7g 4.7g 0.0g 0.0g
Fish, flounder, fried 217 11.4g 13.6g 11.7g 0.5g
Fish, flounder, baked or broiled, coated 153 14.3g 6.9g 7.8g 0.3g
Fish, flounder, baked or broiled 128 15.4g 6.9g 0.0g 0.0g
Fish, eel 273 20.6g 17.1g 7.8g 0.3g
Fish, croaker 189 19.9g 8.2g 7.8g 0.3g
Fish, cooked, as ingredient 82 19.4g 0.6g 0.0g 0.0g
Fish, cod, steamed 87 19.3g 0.5g 0.0g 0.0g
Fish, cod, NFS 217 13.5g 12.5g 11.7g 0.5g
Fish, cod, grilled 108 19.4g 2.8g 0.0g 0.0g
Fish, cod, fried 217 13.5g 12.5g 11.7g 0.5g
Fish, cod, baked or broiled, coated 152 17.3g 5.3g 7.8g 0.3g
Fish, cod, baked or broiled 126 19.0g 5.0g 0.0g 0.0g
Fish, cod, Atlantic, wild caught, raw 66 16.1g 0.7g 0.0g
Fish, catfish, steamed 150 19.2g 7.5g 0.0g 0.0g
Fish, catfish, NFS 255 13.5g 16.7g 11.7g 0.5g
Fish, catfish, grilled 171 19.3g 9.8g 0.0g 0.0g
Fish, catfish, fried 255 13.5g 16.7g 11.7g 0.5g
Fish, catfish, farm raised, raw 129 16.5g 7.3g 0.0g
Fish, catfish, baked or broiled, coated 205 17.2g 11.1g 7.8g 0.3g
Fish, catfish, baked or broiled 189 18.9g 11.9g 0.0g 0.0g
Fish, carp 213 20.0g 10.7g 7.8g 0.3g
Fish, canned 156 23.2g 6.3g 0.0g 0.0g
Fish, cake or patty 212 13.6g 12.6g 10.4g 1.2g
Fish, bass, steamed 123 23.3g 2.5g 0.0g 0.0g
Fish, bass, NFS 161 22.9g 7.0g 0.0g 0.0g
Showing 3361–3420 of 5,796

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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