Nutritional Facts

Calories, macros, vitamins and minerals & nutritional information for 5,796 foods.

Food ↑ Calories Protein Fat Carbs Fiber
Pasta, whole grain, with cream sauce and meat, ready-to-heat 172 6.1g 9.9g 15.9g 2.0g
Pasta, whole grain, with cream sauce and meat, restaurant 209 5.8g 14.5g 15.0g 1.9g
Pasta, whole grain, with cream sauce and poultry, home recipe 152 6.4g 7.4g 16.3g 2.0g
Pasta, whole grain, with cream sauce and poultry, ready-to-heat 165 6.3g 9.1g 15.9g 2.0g
Pasta, whole grain, with cream sauce and poultry, restaurant 202 5.9g 13.7g 15.0g 1.9g
Pasta, whole grain, with cream sauce and seafood, home recipe 147 6.0g 6.9g 16.6g 2.0g
Pasta, whole grain, with cream sauce and seafood, ready-to-heat 160 5.8g 8.6g 16.2g 2.0g
Pasta, whole grain, with cream sauce and seafood, restaurant 197 5.5g 13.2g 15.3g 1.9g
Pasta, whole grain, with cream sauce, and added vegetables, home recipe 136 4.1g 6.4g 16.9g 2.2g
Pasta, whole grain, with cream sauce, and added vegetables, ready-to-heat 149 4.0g 8.1g 16.5g 2.1g
Pasta, whole grain, with cream sauce, and added vegetables, restaurant 187 3.8g 12.8g 15.6g 2.0g
Pasta, whole grain, with cream sauce, home recipe 150 4.1g 8.1g 16.4g 2.0g
Pasta, whole grain, with cream sauce, meat, and added vegetables, home recipe 149 6.2g 6.9g 16.6g 2.2g
Pasta, whole grain, with cream sauce, meat, and added vegetables, ready-to-heat 162 6.1g 8.6g 16.3g 2.1g
Pasta, whole grain, with cream sauce, meat, and added vegetables, restaurant 199 5.7g 13.2g 15.4g 2.0g
Pasta, whole grain, with cream sauce, poultry, and added vegetables, home recipe 141 6.4g 6.1g 16.6g 2.2g
Pasta, whole grain, with cream sauce, poultry, and added vegetables, ready-to-heat 154 6.3g 7.8g 16.3g 2.1g
Pasta, whole grain, with cream sauce, poultry, and added vegetables, restaurant 192 5.9g 12.4g 15.4g 2.0g
Pasta, whole grain, with cream sauce, ready-to-heat 163 4.0g 9.7g 16.1g 2.0g
Pasta, whole grain, with cream sauce, restaurant 200 3.8g 14.3g 15.2g 1.9g
Pasta, whole grain, with cream sauce, seafood, and added vegetables, home recipe 136 5.9g 5.5g 16.9g 2.2g
Pasta, whole grain, with cream sauce, seafood, and added vegetables, ready-to-heat 149 5.8g 7.2g 16.5g 2.1g
Pasta, whole grain, with cream sauce, seafood, and added vegetables, restaurant 187 5.5g 12.0g 15.6g 2.0g
Pasta, whole grain, with tomato-based sauce and added vegetables, home recipe 99 3.8g 1.5g 19.2g 2.9g
Pasta, whole grain, with tomato-based sauce and added vegetables, ready-to-heat 114 3.8g 3.3g 18.8g 2.8g
Pasta, whole grain, with tomato-based sauce and added vegetables, restaurant 154 3.6g 8.2g 17.8g 2.6g
Pasta, whole grain, with tomato-based sauce and meat, home recipe 121 6.0g 3.0g 18.7g 2.7g
Pasta, whole grain, with tomato-based sauce and meat, ready-to-heat 134 5.8g 4.7g 18.3g 2.7g
Pasta, whole grain, with tomato-based sauce and meat, restaurant 174 5.5g 9.6g 17.4g 2.5g
Pasta, whole grain, with tomato-based sauce and poultry, home recipe 113 6.1g 2.2g 18.7g 2.7g
Pasta, whole grain, with tomato-based sauce and poultry, ready-to-heat 127 6.0g 3.9g 18.3g 2.7g
Pasta, whole grain, with tomato-based sauce and poultry, restaurant 167 5.7g 8.9g 17.4g 2.5g
Pasta, whole grain, with tomato-based sauce and seafood, home recipe 108 5.7g 1.6g 19.0g 2.7g
Pasta, whole grain, with tomato-based sauce and seafood, ready-to-heat 122 5.6g 3.4g 18.6g 2.7g
Pasta, whole grain, with tomato-based sauce and seafood, restaurant 162 5.3g 8.3g 17.6g 2.5g
Pasta, whole grain, with tomato-based sauce, home recipe 102 3.8g 1.6g 19.5g 2.9g
Pasta, whole grain, with tomato-based sauce, meat, and added vegetables, home recipe 119 6.0g 2.9g 18.5g 2.7g
Pasta, whole grain, with tomato-based sauce, meat, and added vegetables, ready-to-heat 133 5.9g 4.6g 18.1g 2.6g
Pasta, whole grain, with tomato-based sauce, meat, and added vegetables, restaurant 172 5.6g 9.5g 17.1g 2.5g
Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, home recipe 111 6.2g 2.0g 18.5g 2.7g
Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, ready-to-heat 125 6.1g 3.8g 18.1g 2.6g
Pasta, whole grain, with tomato-based sauce, poultry, and added vegetables, restaurant 165 5.7g 8.8g 17.1g 2.5g
Pasta, whole grain, with tomato-based sauce, ready-to-heat 116 3.7g 3.4g 19.0g 2.8g
Pasta, whole grain, with tomato-based sauce, restaurant 156 3.5g 8.3g 18.0g 2.7g
Pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, home recipe 106 5.7g 1.5g 18.8g 2.7g
Pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, ready-to-heat 120 5.6g 3.3g 18.4g 2.6g
Pasta, whole grain, with tomato-based sauce, seafood, and added vegetables, restaurant 160 5.3g 8.2g 17.4g 2.5g
Pastrami, made from any kind of meat, reduced fat 115 18.6g 3.7g 0.6g 0.0g
Pastrami, NFS 147 21.8g 5.8g 0.4g 0.0g
Pastry, cheese-filled 274 9.9g 19.2g 15.4g 0.4g
Pastry, Chinese, made with rice flour 242 2.8g 6.0g 45.0g 0.5g
Pastry, cookie type, fried 397 6.0g 25.7g 35.5g 1.0g
Pastry, egg and cheese filled 349 8.4g 15.7g 43.8g 1.6g
Pastry, fruit-filled 400 4.8g 19.6g 54.4g 4.0g
Pastry, Italian, with cheese 267 7.5g 10.9g 35.1g 0.8g
Pastry, made with bean or lotus seed paste filling, baked 340 7.0g 4.5g 68.1g 2.7g
Pastry, made with bean paste and salted egg yolk filling, baked 339 8.6g 8.6g 57.0g 2.2g
Pastry, mainly flour and water, fried 434 7.8g 18.1g 59.2g 3.7g
Pastry, meat / poultry-filled 341 11.5g 19.2g 30.9g 1.1g
Pastry, puff 558 7.4g 38.5g 45.7g 1.5g
Showing 3781–3840 of 5,796

FAQ

This nutritional facts database includes detailed calorie counts, macros, vitamins, and minerals for thousands of foods. It covers both basic ingredients like fruits, vegetables, meats, and oils, as well as combined and prepared foods such as sauces, meals, and mixed dishes.

The data is based on the USDA FoodData. All nutrition data is based on standardized food composition sources and reflects average values per serving. While exact values can vary by brand and preparation method, the database provides reliable estimates suitable for meal planning, tracking macros, and general nutrition research.

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